Savor the bursting fruit scents of blackberries (marionberries) followed by soothing vanilla bean aromas with this anti-aging, hydrating and firming Spring facial. The Blackberry Enzyme contains 5% mandelic acid, hibiscus flower, fig and pineapple enzymes. The skin is then treated with a Vanilla Bean Hydrating Mask to hydrate, firm and improve skin tone.
Skin Conditions: Normal and combination skin. For sensitive skin, blend one part Blackberry Enzyme and one part Vanilla Bean Hydrating Mask to dilute the enzyme.
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Click here to download marketing materials for the Blackberry Vanilla Bean Facial #1.
Click here to download marketing materials for the Blackberry Vanilla Bean Facial #2.